The cotton mealybug, Phenacoccus solenopsis (Tinsley) (Hemiptera: Pseudococcidae), has become a widespread pest causing serious losses in several economically important crops, particularly cotton. To the best of our knowledge this is the first record of cotton mealybug, P. solenopsis as a new pest of potato plants in Egypt. The insect was noticed on potato plants for the first time during the growing season of 2016 (mid-August 2016). Mealybug specimens were collected from infested potato plants and identified as P. solenopsis. In an attempt to control this insect pest species, seven insecticides viz. sulfoxaflor, abamectin + thiamethoxam, spirotetramat, thiamethoxam, imidacloprid, buprofezin, and pymetrozine, belonging to different chemical groups, were tested for their effect against nymphs and adult females of P. solenopsis on potato under field conditions. The obtained results indicated that sulfoxaflor, abamectin + thiamethoxam and spirotetramat had the highest efficacy against P. solenopsis recording 80.3–96.05% reduction of the insect population after 21 days of application. Thiamethoxam, imidacloprid, buprofezin and pymetrozine failed to exhibit sufficient P. solenopsis control.
The paper reports results of investigations concerning the influence of saponin extract of quillaja on the food choice and development of Colorado potato beetle. Choice tests with the use of potato leaf discs treated and untreated with tested saponins’ extract were made. The influence of the presence of saponins on the food choice and intensity of insect feeding were observed. It was stated that saponins significantly restrain feeding and disturb development of this pest.
In the years 2000–2003 under Polish climatic conditions early blight occurred at different level of incidence on over 90.6% of surveyed fields. Time of disease appearance in different regions was closely related to climatic conditions. On average, early blight appeared on potato plants 59.3 days after planting, earlier than late blight. In the years 2001–2003, efficacy of six selected fungicides in early blight control was examined in field conditions. Experiments carried out in the Department of Potato Protection and Seed Science of Plant Breedingand Acclimatization Institute. Field trials located in two sites – at Bonin and Stare Olesno revealed much slower development of early blight on these fields where chemical protection was applied as compared to untreated control. Efficacy of plant protection program carried out in Bonin over three years varied from 40% to 63.9%. Effectiveness of selected products was higher in Stare Olesno at higher infection pressure, and ranged from 49.8% to 66.6%. However, efficiency of chemical protection in early blight suppressing is not as satisfactory as in late blight control. In field experiments good control of early blight resulted in tuber yield increase. In Bonin yield increase varied from 5.5 to 24.2% and in Stare Olesno from 12.2 to 34.4%.
Water extractsfrom selected Geraniaceae plants, to which paraffin oil was added as adjuvant, were tested. It was observed that the plant extracts researched limited Colorado potato beetle feeding and development and adding adjuvant increased the effects. The highest antifeedant activity towards Colorado potato beetlesand their larvae wasobs erved in extractsobtained from Pelargonium × hortorum Bailey and Geranium pusillum L. The extract from Pelargonium × hortorum Bailey added to food showed a negative effect on the development of female reproductive organs and embryo development and showed the highest effectiveness in field conditions.
The efficacy of solar heat in the control of bacterial soft rot of potato tubers was investigated in Maiduguri, semi-arid region of Northeastern Nigeria. Artificially contaminated tubers were exposed to solar heat for duration of 0, 30, 60, 120 and 180 minutes. The results showed that exposures for 120 and 180 minutes gave the highest control of the disease, although during the hot dry season (mean temperature at exposure was 54.6°C) exposure even for 30 minutes gave satisfactory control of the disease. Solar heat can therefore be used to control of bacterial soft rot of potato tubers.
Potato (Solanum tuberosum L.), an important food crop in the world, is susceptible to many fungal pathogens including Alternaria solani and Fusarium oxysporum causing Fusarium wilt and early blight diseases. Mycoparasitic fungi like Trichoderma encode chitinases, cell wall degrading enzymes, with high antifungal activity against a wide range of phytopathogenic fungi. In this study, a binary vector harboring endochitinase gene of ~1,000 bp was constructed and used to transform potato nodes through Agrobacterium-mediated transformation. Out of several primary transformants, two transgenic potato lines were verified for transgene insertion and integration by Southern blot. In a pot experiment for Fusarium resistance, the transgenic potato lines didn’t show any symptoms of disease, instead they remained healthy post infection. The transgenic potato lines exhibited 1.5 fold higher mRNA expression of endochitinase at 7 days as compared to 0 day post fungus inoculation. It was evident that the mRNA expression decreased over days of inoculation but was still higher than at 0 day and remained stable upto 30 days post inoculation. Similarly, for A. solani infection assay, the mRNA expression of the endochitinase gene was 3 fold higher 7 days post inoculation compared to expression at 0 day. Although the expression decreased by1.2 fold during subsequent days post infection, it remained stable for 30 days, suggesting that protection in transgenic potato plants against fungal pathogens was achieved through an increase in endochitinase transcript.
During potato desiccation the above-ground parts can be destroyed by mechanical, mechanical-chemical, or chemical methods. In the current study, the mechanical-chemical method was used and instead of chemical compounds natural nonanoic acid (pelargonic acid) was used. Nonanoic acid is a natural active ingredient that can be extracted from vegetable oil (rapeseed oil). It is a short chain fatty acid and a natural product, that fits well with the principles of the Green Revolution, which has introduced restrictions worldwide on the use of chemical plant protection products and promotes natural ones. For comparison carfentrazone-ethyl and glufosinate-ammonium were used. Studies were carried out in Poland during 2012–2014 with the potato variety Ikar, which is known to be among the varieties difficult to desicccate in Poland. The results show that potato leaves were efficiently destroyed by both nonanoic acid and chemicals (carfentrazone-ethyl and glufosinate-ammonium). The level of destruction varied from 94.5% to 99%. The level of stalk drying caused by nonanoic acid was high and it was similar to that of chemical desiccants. None of the studied desiccants significantly affected yield, vascular necrosis or quantity of starch in tubers.
A biotic interaction between fungi from soil within and outside the rhizosphere of potato and fungi responsible for black scurf – Rhizoctonia solani Kühn and silver scurf – Helminthosporium solani (Dur., Mont.). It was found that fungi population connected with crop environment under investigation promoted the growth of Rhizoctonia solani, thus indicating no resistance of this environment to this pathogen. These fungi, however, inhibited the growth of Helminthosporium solani.