Details Details PDF BIBTEX RIS Title Biological Management of Fruit Rot in the World's Hottest Chilli (Capsicum Chinense Jacq.) Journal title Journal of Plant Protection Research Yearbook 2010 Volume vol. 50 Issue No 3 Authors Ngullie, Marinus ; Daiho, Loli ; Upadhyay, Digvigay Narayan Divisions of PAS Nauki Biologiczne i Rolnicze Publisher Committee of Plant Protection PAS ; Institute of Plant Protection – National Research Institute Date 2010 Identifier DOI: 10.2478/v10045-010-0047-8 ; ISSN 1427-4345 ; eISSN 1899-007X Source Journal of Plant Protection Research; 2010; vol. 50; No 3 References Adikaram N. (1988), Observation of infection of <i>Capsicum annum</i> fruit by <i>Glomerelia Cingulata</i> and <i>Colletotrichum capsici</i>, Trans. Br. Mycol. Soc, 80, 3, 395. ; Ark P. (1959), Control of certain disease of plant with antibiotics from garlic (<i>Allium sativum</i> L.), Plant Dis. Rep, 43, 276. ; Azad P. (1992), Efficacy of certain fungitoxicants against <i>Colletotrichum capsici</i> (Syd) Butler and Bisby, the incitant of ripe fruit rot of chilli, J. Assam Sci. Soc, 34, 2, 34. ; Bosland P. (2007), Bhut Jolokia — The world's hottest known chilli pepper is a putative naturally occurring interspecific hybrid, Hortic. Sci, 42, 2, 222. ; Dennis C. (1971), Antagonistic properties of species groups of <i>Trichoderma</i> I. production of non-volatile antibiotics, Trans. Brit. Mycol. Soc, 57, 25. ; Dixit S. (1979), Fungitoxic and phytotoxic studies of some essential oils, Biol. Bull. India, 1, 45. ; Dubeikovsky A. (1993), Growth promotion of black currant soft wood cuttings by recombinant strain <i>Pseudomonas fluorescens</i> BSP53 a synthesizing an increased amount of indole-3-acetic acid, Soil Biol. Biochem, 25, 1277. ; Gomez K. (1984), Statistical Procedures for Agricultural Research, 680. ; Jayarajan R. (1994), Biotechnology in India, 25. ; Jeyalakshmi C. (1999), Variation in <i>Colletotrichum capsici</i> isolates causing fruit rot and die-back of chilli, J. Soils Crops, 4, 88. ; Malathi P. 1996. Biocontrol of groundnut (<i>Arachis hupogaea</i> L.) dry root rot caused by <i>Macrophomina phaseolina</i> (Tassi.) Gold. Ph.D. Thesis. Tamil Nadu Agric. Univ., Coimbatore, India, 169 pp. ; Manandhar J. (1995), Anthracnose development on pepper fruits inoculated with <i>Colletotrichum gloeosporioides</i>, Plant Dis, 79, 380. ; Maymon M. (2004), Identification to species of <i>Trichoderma</i> biocontrol isolates according to ap-PCR and ITS sequence analyses, Phytoparasitica, 32, 370. ; Mishra D. (1988), Fungicides control of anthracnose and fruit rot of chilli, Indian J. Agric. Sci, 58, 2, 147. ; Murthy N. (1974), Effect of natural insecticide from garlic (<i>Allium sativum</i> L.) and its synthetic form (dialyl disulphide) on plant pathogenic fungi, Indian J. Expt. Biol, 12, 208. ; Pandey K. (2003), Survey and surveillance of vegetable growing areas for prevalence of major diseases, Veg. Sci, 30, 20, 128. ; Patil C. (1993), Effect of die-back and fruit rot on the yield of chilli, PKV. Res. J, 17, 1, 60. ; Raju K. (1989), Effect of combination application of Dithane M-45 with different insecticides to control fruit rot and pest complex on chilli, Indian J. Mycol. Plant Pathol, 15, 13, 239. ; Radjacommare R. (2002), <i>Pseudomonas fluorescens</i> based bio-formulation for management of sheath blight disease and leaf folder insect in rice, Crop Protect, 21, 671. ; Ramamoorthy V. (2001), Induction of defense - related gene in <i>Pseudomonas fluorescens</i> - treated chilli plant in response to infection by <i>Colletotrichum capsici</i>, J. Mycol. Plant Pathol, 31, 2, 146. ; Rangaswami G. (1994), Fungi of South India, 57. ; Ricker A. (1936), Introduction to Research on Plant Diseases, 504. ; Ritesh M. (2000), Hottest chilli variety in India, Curr. Sci, 79, 3, 287. ; Schmitz H. (1930), Poisoned Food Technique Indust, 361. ; Shekhawat P. (1971), Antifungal properties of some plant extracts I, Inhibition of spore germination. Indian Phytopathol, 24, 800. ; Singh U. (1990), Antifungal activity of ajoene, a constituent of garlic (<i>Allium sativum</i>), Can. J. Bot, 68, 1354. ; Sujatha Bai E. 1992. Studies on fruit rot of chilli (<i>Capsicum annum</i> L.) caused by <i>Alternaria tenuis</i> Nees. Msc. Thesis, Tamil Nadu Agric. Univ., Madurai, India, 173 pp. ; Vidyasekaran P. (1995), Development of formulation of <i>Pseudomonas fluorescens</i> for control of chick pea wilt, Plant Dis, 79, 782. ; Voorrips R. (2004), QTL mapping of anthracnose (<i>Colletotrichum</i> spp.) resistance in a cross between <i>Capsicum annum</i> and <i>C. chinense</i>, Theor. Appl. Genet, 109, 6, 1275.