Szczegóły Szczegóły PDF BIBTEX RIS Tytuł artykułu Review on Parameters Influencing the Rice Breakage and Rubber Roll Wear in Sheller Tytuł czasopisma Archives of Metallurgy and Materials Rocznik 2017 Wolumin vol. 62 Numer No 3 Autorzy Prabhakaran, P. ; Ranganathan, R. ; V. Muthu Kumar ; Rajasekar, R. ; Devakumar, L. ; Pal, S.K. Wydział PAN Nauki Techniczne Wydawca Institute of Metallurgy and Materials Science of Polish Academy of Sciences ; Committee of Materials Engineering and Metallurgy of Polish Academy of Sciences Data 2017 Identyfikator DOI: 10.1515/amm-2017-0284 ; e-ISSN 2300-1909 Źródło Archives of Metallurgy and Materials; 2017; vol. 62; No 3 Referencje Mohapatra (2012), Food Bioprocess Tech, 11, 2111. ; (1978), Shams Din Bhattacharya, Food Sci Tech, 31, 99. ; Toshizo (1971), Jpn Agr Res Q, 20, 113. ; Aquerreta (2007), Food Eng, 21, 611. ; Corrêa (2007), Schwanz da, Food Eng, 29, 1. ; Bechtel (1978), Am J Bot, 966. ; Kunze (1972), Cereal Chem, 39. ; Wirakartakusumah (1978), Food Sci, 16, 394. ; Kocsis (2008), Karger Int Eng Ser, 304. ; Desikachar (1965), Food Sci Tech, 110. ; Reza (2013), J Agric Crop Sci, 5, 298. ; Shitanda (2001), Sci Res Develop, 13, 3. ; Takai (2003), Agric Res, 26, 441. ; Puri (2014), Int J Adv Biotechnol Res, 12, 474. ; Yadav (2001), Comput Electron Agr, 27, 1. ; Poritosh (2008), Of, Journal Food Eng, 26, 89. ; Yadav (2007), Food Eng, 86. ; Lan (2002), J Food Prop, 5, 49. ; Imoudu (2000), Bioresource Technol, 24, 267. ; Alizadeh (2011), Agric, 37. ; Kumar Satya (2013), Food Sci Emerg, 22, 175. ; Chen (1997), Asae, 18, 1133. ; Liu (2009), Food Eng, 28, 1. ; Yang (2003), Eng, 17, 85. ; Varnamkhasti (2008), Cereal, 30, 496. ; Buggenhout (2013), Food Eng, 117. ; Wongpornchai (2004), Food Chem, 23, 407. ; Rodante Tabiena (2008), Cereal Sci, 49. ; Alizadeh (2009), Int J Nat Eng Sci, 1. ; Babamiri (2013), Int J Agric Crop Sci, 15, 529. ; Alizadeh (2011), Aus Crop, Sci, 562. ; Minaei (2007), Agric Environ Sci, 2, 01. ; Siebenmorgen (2004), of, Assoc Cereal Chem, 301. ; Iguaz (2006), Food Eng, 19, 77. ; Jing (2011), Lan Fa, Ieee, 139. ; Lamberts (2007), Man Food Chem, 1496. ; Firouzi (2013), Int J Biosciences, 3. ; Cnossen (2003), Food Eng, 22, 59. ; Yadav (2008), Food Eng, 86. ; Li (2014), Mater Design, 14, 565. ; Roy (2008), Food Eng, 89. ; Razavi (2008), Int Agrophys, 25, 353. ; Mohapatra (2004), Eng, 337. ; Afzalinia (2004), Can, Eng, 46, 63. ; Firouzi (2010), Int J Agric Biologic Sci, 1. ; Ruan (2011), Cons Net, Electron Commun, 337. ; Baker (2012), Eng, 226. ; Alizadeh (2011), of, Biol Sci, 6, 153. ; Nguyen (1981), Pap, Amer Soc Agric Eng, 61.