Details
Title
Evaluation of a hydrolysed salmon and pea hypoallergenic diet application in dogs and cats with cutaneous adverse food reactionJournal title
Polish Journal of Veterinary SciencesYearbook
2022Volume
vol. 25Issue
No 1Authors
Affiliation
Szczepanik, M.P. : Department of Clinical Diagnostics and Veterinary Dermatology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, ul. Gleboka 30, 20-612 Lublin, Poland ; Gołyński, M. : Department of Diagnostics and Clinical Sciences, Veterinary Medicine Institute, Faculty of Biological and Veterinary Sciences, Nicolaus Copernicus University, ul. Gagarina 7, 87-100 Torun, Poland ; Wilkołek, P. : Department of Clinical Diagnostics and Veterinary Dermatology, Faculty of Veterinary Medicine, University of Life Sciences in Lublin, ul. Gleboka 30, 20-612 Lublin, Poland ; Kalisz, G. : Independent Unit of Spectroscopy and Chemical Imaging, Faculty of Biomedicine, Medical University of Lublin, ul. W. Chodzki 4a, 20-093 Lublin, PolandKeywords
cats ; cutaneous adverse food reaction ; dogs ; hypoallergenic dietDivisions of PAS
Nauki Biologiczne i RolniczeCoverage
67-73Publisher
Polish Academy of Sciences Committee of Veterinary Sciences ; University of Warmia and Mazury in OlsztynBibliography
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